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Scotsman FME2404AS-32 flake ice machine: air-cooled, 2455 lb/24h capacity, AutoSentry monitoring, stainless steel, NSF certified, 208-230V.
Exceptional high-volume production: The Scotsman AutoSentry Ice Machine FME2404AS-32 produces up to 2,455 lbs of flake ice per day, making it ideal for large grocery displays, seafood counters, food processing, and high-demand beverage operations.
Smart AutoSentry protection system: The AutoSentry monitoring system continuously checks the workload on key components and automatically shuts down the machine if problems arise—helping prevent costly repairs and downtime.
Reliable heavy-duty construction: Built with high-grade stainless steel, self-aligning roller bearings, and a patented double-flight auger, this machine distributes load evenly for long-term durability and consistent performance.
Compact modular commercial design: Despite its large output, the machine fits into a 42" W × 24" D footprint, allowing integration with compatible ice bins for flexible commercial setups.
Optimized for food presentation: Compacted flake ice molds around products, making it ideal for seafood displays, produce merchandising, and delicate food preservation without bruising ingredients.
Advanced water and drainage system: Features an electrical conductivity water sensor to prevent low-water failures and a large-capacity drain system that reduces buildup and rust.
Designed for continuous commercial operation: With air-cooled refrigeration, heavy-duty gearbox drive, and NSF/cULus certifications, it’s engineered for reliable operation in demanding foodservice environments.
Q1: What is the ice production capacity of the Scotsman FME2404AS-32?
A: The Scotsman FME2404AS-32 AutoSentry Ice Machine can produce up to 2,455 lbs of flake ice per 24 hours, making it ideal for high-volume foodservice, seafood displays, grocery stores, and healthcare facilities.
Q2: What type of ice does the FME2404AS-32 produce?
A: This machine produces compacted flake ice, which molds easily around food and beverages, providing rapid cooling and attractive displays for seafood, produce, and salad bars.
Q3: What is the AutoSentry™ system in this ice machine?
A: The AutoSentry™ monitoring system continuously checks the gearbox workload and automatically shuts down the machine if issues arise, helping prevent damage and costly repairs.
Q4: Is the Scotsman FME2404AS-32 air-cooled?
A: Yes. The unit features an air-cooled, self-contained condenser, allowing easier installation and efficient operation in commercial kitchens and foodservice environments.
Q5: What are the electrical requirements for the FME2404AS-32?
A: It operates on 208–230V, single-phase power (60 Hz) and draws approximately 20.6 amps, which is standard for large commercial ice machines.
Q6: Is the Scotsman FME2404AS-32 built for commercial durability?
A: Yes. It features high-grade stainless steel construction, a heavy-duty direct-drive gearbox, and self-aligning roller bearings for reliable long-term performance in demanding environments.
Q7: What are the dimensions of this ice machine?
A: The unit measures approximately 42" W × 24" D × 27" H, making it a modular ice machine designed to be paired with a compatible storage bin (sold separately)
Descale the evaporator and water system regularly – Remove mineral buildup every 3–6 months to maintain flake ice production and prevent auger strain.
Clean the condenser and air filter – Keep airflow clear to maintain cooling efficiency in the air-cooled condenser system.
Sanitize the ice machine and storage bin – Perform sanitation during each cleaning cycle to prevent bacteria, slime, and contamination.
Inspect the auger and gearbox – Ensure smooth operation since the machine uses a heavy-duty auger and gearbox for flake ice production.
Check the water sensor and supply line – The conductivity sensor prevents low-water failures, so keep it clean and ensure steady water flow.
Clean and flush the drain system – Maintain proper drainage to avoid clogs and particle buildup in the drain tubes.
Monitor the AutoSentry system alerts – This self-monitoring system detects overloads and shuts down the machine before damage occurs.
Wipe exterior stainless steel surfaces – Regular cleaning maintains hygiene and protects the machine’s stainless steel construction.